Jerk Corn on the Cob
Read my review of this recipe.
Ingredients:
- 3/4 teaspoon ground allspice
- 1/2 teaspoon dried thyme
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground red pepper
- 4 ears corn, husks removed and cleaned of silk
- Olive oi
Directions:
Prepare grill.
Combine first 7 ingredients in a small bowl; set aside.
Drizzle olive oil over corn; sprinkle with spice mixture. Wrap each corn cob tightly in foil. Place corn on grill rack; grill 10 minutes or until done, turning occasionally.
Nutrition:
Substitutions:
Recipe courtesy of My Recipes.