Crab Wontons
Read my review of this recipe.
Ingredients:
- 8 ounces imitation crab meat
- 6 ounces cream cheese, softened
- 4 scallions
- 1/4 cup mayonnaise
- 1 teaspoon soy sauce
- 1/4 teaspoon garlic powder
- 24 won ton wrappers
Directions:
Heat oven to 350 degrees.
Combine crab meat, cream cheese, scallions, mayo, soy sauce, and garlic powder in a food processor and pulse until combined. The filling should still be slightly chunky.
Spray mini muffin cups with cooking spray. Line each with won ton wrapper, extending edges of wrappers over sides of cups. Fill with crab mixture.
Bake 8 to 10 minutes or until won tons are golden brown and filling is heated through.
Makes 24.
Nutrition:
Substitutions:
Recipe adapted from Kraft Foods.