Griddled Apples
Read my review of this recipe.
Ingredients:
- 2 large apples (Galas work great)
- 1 tablespoon butter
Directions:
Core apples and cut into 1/4 – 1/2 inch rounds. Heat griddle over medium heat. Add butter and then apples. Cook for about 3 minutes per side, until just soft.
Serves 4.
Nutrition:
Substitutions:
Recipe courtesy of Irish Food and Cooking
