Breakfast Oat Cakes
Read my review of this recipe.
Ingredients:
- 1 cup old fashioned oats
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup buttermilk
- 1 teaspoon vanilla extract
Directions:
Combine the dry ingredients in a food processor and processes until coarse crumbs. Add the buttermilk and vanilla and stir until just mixed. Pour 1/3 cupfuls onto a heated grill pan and cook until golden brown. Flip the cake and again cook until golden brown.
Serves 2.
Nutrition:
Substitutions:
My own concoction.