Recipes Discovered – Recipes

Read my review of this recipe.

Ingredients:

• 1 cup butter, softened
• 1/2 cup sugar
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• Pinch of salt
• 1 cup coarsely ground pistachios
• 1/2 cup confectioners’ sugar

Directions:

In a bowl,  cream together the butter and sugar. Stir in vanilla. Add the flour, salt, and pistachios and mix until well blended. Cover and chill for 3 hours.

Preheat oven to 325 degrees. Shape dough into balls or crescents. Place them on an ungreased cookie sheet and bake for 15 to 20 minutes. Remove from pan to cool on wire racks. Dust cookies with confectioners’ sugar.

Makes about 3 dozen cookies.

Nutrition:

Substitutions:

Scoop dough into balls before refrigerating (much easier to handle).

Recipe courtesy of Baking Delights.