Recipes Discovered – Recipes

Read my review of this recipe.

Ingredients:

• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 teaspoon minced onion
• 1/2 teaspoon dried oregano
• 1 tablespoon chili powder
• 1/2 teaspoon dried basil
• 1/8 teaspoon ground black pepper
• 1/8 teaspoon salt
• 1/4 teaspoon ground cumin
• 1 teaspoon dried parsley
• 1/4 cup salsa
• 1 (15 ounce) can tomato sauce
• 1/2 cup water

Directions:

Heat the oil in a large saucepan over medium heat. Add the garlic and onion and saute for 1 to 2 minutes. Add the oregano, chili powder, basil, ground black pepper, salt, cumin, parsley, salsa and tomato sauce.
Mix together and then stir in the water. Bring to a boil, reduce heat to low and simmer 20 minutes.

Makes about 2 cups.

Nutrition:

Substitutions:

Great for chicken enchiladas.

Recipe courtesy of allrecipes.