Recipes Discovered – Recipes

Read my review of this recipe.

Ingredients:

• 1 tablespoon chopped fresh basil
• 1/4 cup balsamic vinegar
• 2 teaspoons honey
• 1/4 teaspoon paprika
• 1/4 cup olive oil
• 4 cups seeded and balled watermelon
• 1/4 pound prosciutto, cut into thin strips
• 8 cups arugula
• 1/2 teaspoon freshly ground pepper

Directions:

Whisk together basil, vinegar, honey, and paprika; gradually whisk in oil until blended. Set aside.

Arrange arugula onto 4 plates. Wrap each watermelon ball with a thin strip of prosciutto and place on top of arugula. Drizzle with dressing and serve.

Serves 4.

Nutrition:

Substitutions:

Recipe courtesy of Southern Living.